The holy Season of Lent is a time of spiritual preparation for the celebration of our Lord’s passion, death, and resurrection at Easter, the holiest of days. Through prayer, fasting and works of charity, we draw closer to the Lord, deepen our faith, and prepare for eternal life.

The obligation of abstinence from meat on Fridays of Lent is an important element of
the Church’s observance of the penitential nature of this holy season. However, if you
choose not to abstain from meat on March 17th (St. Patrick’s Day), please substitute
some other penance, prayer, and work of charity in its place.

CONTACT:
Sean P. Dolan, Director of Communications

Diocese of Rockville Centre  

516-678-5800 ext. 625

email: sdolan@drvc.org